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Pies
Savoury Pies
All of our savoury pies are made entirely from scratch, from our signature pastry to our hand made fillings. We source our meats from local farms in Perth.
Please choose between Raw/Frozen to bake at home, or freshly baked and ready to eat.
Baked pies are available 1 hour after opening time, to sufficiently allow the pie to cool before packaging.
Guinness Beef Pot Pie
Made with local ground beef, hand cut veggies and a savoury Guinness Beer gravy.
$29
Tourière
Made with local beef and pork that are liberally seasoned in the traditional French Canadian style.
$29
Chicken Pot Pie
A classic Chicken Pot Pie but made without dairy. A lovely blend of chicken and vegetables.
$29
Butter Chicken Pie
A spicy twist on a savoury pie, we make our Butter Chicken sauce and mix it with chicken, white and wild rice and loads of garlic and ginger.
$29
Specialty Pie
We make all of our custard and curd based pies entirely from scratch, and each is topped with either freshly made Chantilly cream or torched Swiss meringue.
Speciality pies take two days to prepare and are only available for pick up two hours after our opening hours (ie. open at 8am, speciality pies available for pick up after 10am)
Lemon Meringue Pie
Lemon curd topped with torched Swiss Meringue
$33
Butterscotch Meringue Pie
Our rich and indulgent butterscotch custard topped with torched Swiss meringue.
$32
Coconut Cream Pie
Our creamy coconut rich custard is topped with house made Chantilly cream (sweetened whipped cream) and dusted with toasted coconut.
$34
Banana Cream Pie
Our classic vanilla custard is layered on top of freshly sliced bananas and topped with Chantilly cream (sweetened whipped cream).
$37
Haskap Meringue Pie
Haskaps, also known as honeyberries or blue honeysuckle, are small, elongated berries that typically range in color from deep blue to purple. They have a unique flavor profile that's often described as a mix between blueberries and raspberries, with a hint of tanginess similar to cranberries. The taste can vary depending on the variety, but it's generally sweet with a slightly tart undertone.
We juice the haskaps to make a bright and flavourful curd that's then topped with torched Swiss meringue.
$36
Lime Meringue Pie
Very similar to our Lemon Meringue Pie, we make a lime curd and top it with torched Swiss meringue.
$33
Mocha Cream Pie
Our classic vanilla custard gets a twist with freshly brewed espresso and cocoa powder for a delightfully sweet mocha pie, topped with chocolate Chantilly cream (sweetened whipped cream).
$37
Mini Egg Cream Pie
Easily one of our most popular pies, this decadent pie is made of layers of chocolate ganache, vanilla custard, Chantilly cream (sweetened whipped cream) and chocolate mini eggs.
$38
Ghostly Cream Pie
Our spooky coconut and banana cream pies are haunted by sweet ghosts just in time for Halloween.
$38
Sweet Pie
Pumpkin Pie
$22
Pecan Pie
$22
Maple Pie
$22
Maple Pecan Pie
$22
Raisin Pie
$21
Mincemeat Pie
$22
Fruit Pies
Apple Blackberry Pie
$21.50
Apple Wild Blueberry Pie
$21.50
Apple Cranberry Pie
$21.50
Apple Pie
$21.00
Wild Blueberry Pie
$21
Wild Blueberry Peach Pie
$21
Wild Blueberry Rhubarb Pie
$21
Blackberry Pie
$21
Blackberry Peach Pie
$21
Bumbleberry Pie
$22.00
Tart Cherry Pie
$21
Tart Cherry Peach Pie
$21
Fieldberry Pie
$22
Raspberry Pie
$23.00
Raspberry Peach Pie
$22
Peach Pie
$21
Strawberry Pie
$21
Strawberry Rhubarb Pie
$21
Rhubarb Pie
$21
Sampler Pie
$30
Single Serving Pies
Guinness Beef Pot Pie (Single Serving)
Small Pie
$8.50
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Handpie
$8
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Tourtière (Single Serving)
Small Pie
$8.50
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Handpie
$8
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Chicken Pot Pie (Single Serving)
Small Pie
$8.50
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Handpie
$8
​
Butter Chicken Pie (Single Serving)
Small Pie
$8.50
​
Handpie
$8
​
Apple Blackberry Pie (Single Serving)
$8.50
Apple Wild Blueberry Pie (Single Serving)
$8.50
Apple Cranberry Pie (Single Serving)
$8.50
Apple Pie (Single Serving)
$8.50
Wild Blueberry Pie (Single Serving)
$8.50
Wild Blueberry Peach Pie (Single Serving)
$8.50
Wild Blueberry Rhubarb Pie (Single Serving)
$8.50
Blackberry Pie (Single Serving)
$8.50
Blackberry Peach Pie (Single Serving)
$8.50
Bumbleberry Pie (Single Serving)
$8.50
Tart Cherry Pie (Single Serving)
$8.50
Tart Cherry Peach Pie (Single Serving)
$8.50
Fieldberry Pie (Single Serving)
$8.50
Raspberry Peach Pie (Single Serving)
$8.50
Peach Pie (Single Serving)
$8.50
Strawberry Pie (Single Serving)
$8.50
Strawberry Rhubarb Pie (Single Serving)
$8.50
Rhubarb Pie (Single Serving)
$8.50
Pumpkin Pie (Single Serving)
$8.50
Maple Pie (Single Serving)
$9
Maple Pecan Pie (Single Serving)
$9
Raisin Pie (Single Serving)
$8.50
Mincemeat Pie (Single Serving)
$8.50
Quiche
Broccoli Cheddar Quiche
$20
Quiche Florentine
$22.00
Quiche Lorraine
$22.00
Roasted Red Pepper Bacon Onion and Ricotta Quiche
$24.00
Sweet potato, brie, and caramelized onion Quiche
$24
Asparagus and Cheddar Quiche
$22
Ham, mint, pea, and onion Quiche
$23
Pastry
Our pastry is made in house and is made with lard and love.
Pastry Shells
Package of 2 - Frozen
Prefect for making your own quiches, open topped pies or use the second one to make a full pie top, or cut into lattice pieces.
$7.50
Pastry Dough
500 grams
Frozen
The perfect size to make 1 pie with a full top, or to make into two pies shells or tart shells.
$5.00